NRA News: Restaurant job growth hit 17-year high in 2012

Source: National Restaurant Association News

In his latest commentary, the National Restaurant Association's Chief Economist Bruce Grindy looks back at 2012 jobs growth and offers projections for 2013. Restaurants added jobs at a strong 3.4 percent rate in 2012, the strongest increase in 17 years. Looking ahead to 2013, job growth in the restaurant industry is projected to outpace the overall economy by a full percentage-point.

The restaurant industry was an engine of growth for the nation’s employment recovery in 2012, and the trend is expected to continue in 2013. Eating and drinking places – the primary component of the restaurant industry which accounts for roughly three-fourths of the total restaurant and foodservice workforce – added jobs at a strong 3.4 percent rate in 2012, according to figures from the Bureau of Labor Statistics (BLS).
The robust restaurant industry job growth doubled the 1.7 percent gain in total U.S. employment in 2012, and represented the strongest increase since a 3.9 percent gain in 1995.
This disparity marked the continuation of a long-term trend, with 2012 representing the 13th consecutive year in which restaurant job growth outpaced the overall economy. In fact, during the last 13 years, the number of eating-and-drinking-place jobs jumped 25 percent, while total U.S. employment rose by only 4 percent.
Job growth within the restaurant industry was broad-based on 2012, with several of the major segments registering strong gains. Snack and nonalcoholic beverage bars – including coffee, donut and ice cream shops – set the pace with a robust 4.9 percent employment gain. Foodservice contactors (4.8 percent), quickservice restaurants (4.1 percent) and fullservice restaurants (3.0 percent) also added jobs at rates well above the overall economy in 2012.
Looking ahead to 2013, job growth in the restaurant industry is projected to remain solid, albeit somewhat slower than the torrid pace registered in 2012. The National Restaurant Association expects restaurants to add jobs at a 2.7 percent rate in 2013, a full percentage-point above the projected 1.7 percent gain in total U.S. employment.
. . .
To read more visit National Restaurant Association.

Suggested Articles

More than ever, we need Congress to help our independent restaurants which are proven to be a foundation of the U.S. economy.

The list has extended to several states and even more counties as COVID-19 cases rise.

The latest data shows U.S. jobless claims at 1.5 million, a small decrease from the previous week.