Name of Bar: The View Lounge
Location: San Francisco
Parent Company: San Francisco Marriott Marquis
Square Footage: 1,000
Open Date: Oct. 17, 1989
Signature martinis, excellent bartenders and distinctive atmosphere set the tone for The View Lounge. The décor is subtle, sophisticated and simple. The music and lighting create a vibe that is vivacious and hip. Serving and bartending staff is well-versed in the wine selections - all local to the Bay Area - as well as the variety of premium spirits offered. Staff is trained regularly to keep abreast of the seasonal menu.
The unique environment that The View Lounge provides is like no other in San Francisco. While other locales may offer views of the City, none are quite as dramatic as that seen from The View Lounge. Patrons come for a variety of occasions, such as weddings and proposals, engagement parties, bachelor/bachelorette parties, milestone anniversaries, birthday parties and so much more. People seek the unparalleled experience that The View Lounge provides.
San Francisco Marriott Marquis’ Executive Chef, David Hollands, serves up high-quality, local fare that’s sure to whet any appetite. Offerings include Seared Ahi Tuna Tataki, Heirloom Tomato & Watermelon Salad with Pistachios and Redwood Hill Feta, as well as hand-selected Salumi and Cheese Tastings.