Winter has arrived and it’s time to step up your approach to holiday festivities and creative menu items. For some, celebrating in December is all about cocktails. For others, the holidays are a fantastic excuse to eat candies, cookies and other comfort foods with reckless abandon. Well, we have great news: this is one of those cases that affords you the luxury of pleasing everybody.
Sugar Cookies are great for the holidays because they can be baked into festive shapes and decorated in a multitude of ways.
Rum Balls pair very well with cocktails that feature cream, creamy liqueurs and coffee.
Gingerbread practically screams Christmas. These Chewy Chocolate-Gingerbread Cookies are delicious as garnish or dessert.
The Chez Panisse Gingersnap created by Alice Waters may just be the epitome of winter holiday cookies.
Glogg is a traditional Scandinavian spiced wine beverage that provides relief from cold weather.
Eggnog is a winter classic and this Bailey’s Eggnog recipe is sure to please your guests.
If you’re looking for a simple but satisfying holiday cocktail, Smirnoff Peppermint Hot Chocolate definitely fits the bill.
Not only is the Dreidel Dreidel Dreidel by Nicolas de Soto unique in that it’s a Hanukkah-themed cocktail, it’s actually made by infusing tequila with gelt: chocolate coins.