Pumpkin Pie Martini

Tell your guests you'll be making drinks and dessert for Friendsgiving this year. Why eat pumpkin pie when you can sip it?

Pumpkin Pie Martini

Recipe and image courtesy of the Patrón Spirits Company

  • 1.5 oz. Patrón Añejo
  • 2 oz. Orange juice
  • 1.5 oz. Pumpkin purée
  • 1 oz. Lemon juice
  • 1 oz. Honey pumpkin spice syrup (see note)
  • Pumpkin pie spice blend to garnish
  • Orange twist to garnish

In a cocktail shaker, add all of the ingredients for the pumpkin pie martini, except the spice blend and orange twist, and shake. Strain the cocktail into a martini glass. Dust with the pumpkin pie spice blend and garnish with an orange twist, then serve.

For Honey pumpkin spice syrup:

  • 1 cup Water
  • 1 cup Honey
  • 2 tsps. Pumpkin pie spice blend

In a small pot, whisk together all of the pumpkin spice ingredients. Over high heat, bring the mixture to a boil. Once at a boil, turn off the heat and allow the syrup to completely cool.