Masterclass: Chef (MASTER1)

Mon, Mar 23 | 09:00 AM - 11:00 AM
Room #228

Session details:

Master the systematic approach to flavor development used at Wolfgang Puck's global restaurants to create consistently compelling, craveable dishes that keep guests coming back.

What you'll learn:

  • The Universal Flavor Equation: Step-by-step framework for developing exceptional flavor in any dish, regardless of cuisine or cooking style.
  • The difference between taste and flavor
  • The ability to identify what makes dishes flat versus vibrant and full through guided sauce tastings
  • How to move beyond authenticity to create inspired global dishes by honoring ingredient integrity while adapting to your kitchen and guest expectations
  • Proven recipes with complete flavor equations

Transform your approach to flavor development and create the dishes that define your culinary reputation!

Format :
Masterclass
Passes:
VIP Pass , Add-on Pass
Track:
Bar & Restaurant Expo