Bar & Restaurant Expo

WHO ATTENDS

We know your time and money are critical. That’s why Bar & Restaurant Expo delivers connections, strategies, and supplier access that pay you back in profitability, efficiency, and growth long after the show ends.

Connect and learn from the industry face-to-face

  • Owners & Operators – bars, pubs, restaurants, chains
  • Chefs & Mixologists – creative minds shaping menus & drinks
  • Entrepreneurs & Innovators – launching the next big concept
  • Hospitality Leaders – from hotels, resorts, casinos, & more

This isn’t time away from your business — it’s an investment in making it stronger.

Bar & Restaurant Expo

YOUR BOTTOM LINE CAN'T WAIT

Time is money in hospitality. Every shift, every guest interaction, and every menu update can make or break success. That’s why Bar & Restaurant Expo delivers profit-driven education, hands-on activations, and community connections designed to make every moment in your business count.

Step out of the daily grind for just a few days and step into proven solutions that drive revenue, efficiency, and guest loyalty. The industry’s top operators, educators, and suppliers will be here—can you afford not to be?

WHEN AND WHERE

When

March 22-24, 2027
March 23-24: Expo Hall Open
Expo Hall Hours: Tuesday, 11am-6pm and Wednesday, 11am-4pm

Where

Las Vegas Convention Center 
South Hall 
3150 Paradise Rd Las Vegas, NV 89109

 

EVERY MOMENT COUNTS — MAKE YOURS MATTER.

Invest in your business, your team, and your future. Bar & Restaurant Expo 2026 delivers the tools, strategies, and relationships to help you grow faster and smarter. 

OUR TESTIMONIALS

"Great range of booths in the market, from liquor and food companies to POS to infrastructure, it was a great mix of companies."

Francis Gaudreault

Owner 
The Drink

"The diverse range of exhibitors, hands-on demonstrations, and expert-led sessions made the event highly engaging and educational."

Jhoan Villegas (JD)

Flair Bartender 
1st Class Las Vegas Bartending

"Fun and informative. Great way to find new vendors."

Kristin Breunig

General Manager 
Fat Choy Restaurant

LET'S GET SOCIAL

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